Where savory meets cloud nine

Located in the heart of downtown Omaha, the Old Market holds some special gems, one of them being the glorious Blue Sushi Sake Grill. You would think that Omaha would not have any good sushi, but this place sure does. The combinations of sushi rolls are endless, and the variety they offer ensures that you […]

Creighton president announces campus updates

The Rev. Daniel Hendrickson, S.J., Ph.D., the university president, addressed the Creighton Students Union House of Delegates and Cabinet to announce updates to the university’s campus plan.  Monday evening, student representatives heard Hendrickson give a summation of university announcements; some of them had already been released individually in previous months. Associate Vice President for Integrated […]

Omaha primary election information, results

Omaha’s Douglas County held its primary election on Tuesday, April 1. Elections in Omaha are nonpartisan, so party information is not printed on ballots. Therefore, the two candidates that received the most votes in the primaries will on the ballot for the general election, set for May 13.   The primary election includes the city council […]

African studies department holds forum

Members of the Creighton community gathered in the Skutt Ballroom for the fourth annual AfroForum, titled Perceptions of Africa. Hosted by the African Studies Program, the forum discussed science and technology in pre-colonial Africa.   The event on March 27 began with a catered dinner followed by a keynote speech by the Rev. Andrew Ekpenyong, Ph.D, […]

Creighton’s own version of Shark Tank

The Heider College of Business’s Entrepreneurship Club hosted its second annual JayTank in the Harper Ballroom on March 29. JayTank is Creighton University’s non-affiliated adaptation of Shark Tank, where Creighton students who have created their own companies pitch their ideas and ask for assistance in the next steps of their business aspirations. Five companies pitched […]

Lū’au: a taste of Hawai’i

The food at the lūʻau was not only culturally rich but genuinely delicious. This is coming from someone (me) who has never had Hawaiian food, as well as Creighton students from Hawai’i. Every dish had its own unique touch, but three stood out to me as absolute favorites- the kalua pig, chicken long rice and […]